Sweet sour chicken pasties
10 Doughs for pasties
2 Chicken breasts (boiled)
1/2 Green pepper
1 Green apple
4 Spoons of hen broth
1 Spoon of mustard
1 Spoon of paprika
1 Pinch of sugar
2 Spoons of butter
2 Spoons of oil
Heat the oil and the butter in a frying pan. Cook the chopped onion and green papper until done. Then add the peeled and chopped tomato. Cook for 10 minutes.
Add the chopped chicken and fruit, the mustard, sugar, paprika, broth and salt and pepper. Cook for 10 more minutes. Cool and use for filling the pasties. Seal and bake in high oven for 10 minutes and then in a low temperature finish baking.
The ideal trip for those willing to know Argentina's travel icons: Perito Moreno Glacier in El Calafate, the End of the World in Ushuaia, the indispensable and mysterious Buenos Aires and the new Wonder of the World, The Iguaz√ļ Falls.
A combo that lacks nothing, with...
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An ideal option in order to get to know three of Patagonia¬ís major sites: first, the Atlantic Ocean littoral, Puerto Madryn and Valdes Peninsula, a UNESCO World Heritage Site; later, a visit to the majestic Glaciers National Park and Perito Moreno with its magical, blue...
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