Patagonia, June 19 2018
Home > Patagonian Cooking > Picklea fungi

Picklea fungi


Clean fungi (boiled in water with 20% of vinegar): 1 kg.

Garlic: 3 teeth

Median Onions (little pieces): 3

Boiled carrots cut in slices: 3

Minced sweet red pepper (previously boiled): 1

Minced sweet green pepper (previously boiled): 1

Minced spring onion (to fry lightly): 50 grs.

Salt and white pepper in grain: to taste

Bay leaf: to taste

Water: 1 cup

Vinegar: 1 cup

Grape oil: 1 cup


Put a little gush of grape oil in a pan and fry lightly the garlic, add all what is boiled: onions, fungi, carrots, sweet red pepper, sweet green pepper, spring onions. Add bay leaf, salt and pepper to taste. Put the water, vinegar and oil cups, and cook to slow flame some 10 minutes more. Mix with care. Remove.

Pack in hot in sterilized glass flask. Once covered, take to bain -marie 1/2 hour, then remove and put the flasks with the lid down, to verify that they do not lose liquid.

Published in: La cocina del fin del mundo – Patagonia y Tierra del Fuego. Recopilación de Jesús Fernández. Ed. Virreynato libros.


4 Responses to Picklea fungi

  1. Ximena says:

    hola! como hago esta receta con hongos de pino desecados?

  2. Lorena says:

    Hola, cuanto tiempo se conservan haciendolos de ésta manera??

  3. wendy says:

    necesito que me saquen de una graaaan duda, es normal que el hongo de pino de ponga negro al hervirse… porque me paso aunque no con todos, los hervi solo con agua.


Leave a Reply to Lorena

Your email address will not be published. Required fields are marked *

Patagonia Tours
4 days, 3 hotel nights with breakfast. Taxes. Transfers in/out airport-hotel-airport at Puerto Madryn. Excursion to Península de Valdés. Excursion Punta Tombo (penguins colony)
Transfers airport / hotel / airport and 3 Hotel nights in each city, with breakfast included. Excursions: Perito Moreno Glacier. South Wall of Glacier navigation. Gourmet Glaciers Experience. Exclusive navigation...
Transfers in/out. 4 days, 3 nights with breakfast. Excursion Perito Moreno Glacier. Nautical Safari. Excursion Upsala Glacier Discovery (peak seasonr) or Gourmet Glaciers Experience (low season). Bilingual (Spanish-English) professional...
3 hotel nights at each destination with breakfast. Transfers in/out at the 3 destinations. Excursion to Península de Valdés. Whale Watching navigation (July to November)...
In and out transfers at every destination. 3 nights lodging in Buenos Aires. 3 nights lodging in El Calafate. 3 nights lodging in Ushuaia. 3 nights lodging in Iguazú....
3 hotel nights at each destination with breakfast. Transfers in/out airport-hotel-airport at Ushuaia and El Calafate. Excursions: Ushuaia: National Park Tierra del Fuego with trekking and canoes. Lunch...